Danny Meyer, Michael Romano

Family Table NYC

Danny Meyer, Michael Romano

Talk: Family Table NYC

Danny Meyer’s restaurants are among the most acclaimed and beloved in the nation: Union Square Cafe, Gramercy Tavern, Maialino, Blue Smoke, The Modern, and more, winners of an unprecedented number of James Beard Awards for outstanding food and hospitality. Family Table takes you behind the scenes of these restaurants to share the food that the chefs make for one another before they cook for you.

Danny Meyer

Daniel "Danny" Meyer is a New York City restaurateur and the Chief Executive Officer of the Union Square Hospitality Group.

Michael Romano

Michael Romano is the culinary director for the Union Square Hospitality Group. The James Beard Foundation has named him Best Chef in New York City, awarded the Union Square Cafe Outstanding Restaurant of the Year, and inducted him into the Who's Who of Food and Beverage in America.

Family Table

Each day, before the lunch and dinner services, the staff sits down to a “family meal.” It is simple, often improvised, but special enough to please the chefs’ discerning palates. Now, for the first time, the restaurant's’ culinary director, Michael Romano, coauthor of the award-winning Union Square Cafe Cookbook, collects and refines his favorite in-house dishes for the home cook.

Find out more